Jostaberry Chia Pudding⁠

For more recipes and inspiration visit @sonasfoodjournal on Instagram

Serves 2⁠

Ingredients⁠

Jostaberry compote (see separate recipe)⁠

6-8 heaped tbsp Skyr yoghurt⁠

4-6 tspn granola⁠

2 tspn maple syrup

5 tspn chia seeds⁠

Toppings⁠

Fresh or frozen mixed berries⁠

Silvered almonds⁠

Freshly grated nutmeg⁠

Fresh mint sprigs⁠

Method⁠

1. Mix together the chia seeds and Skyr in a separate bowl.⁠

2. Layer each pot with some granola, chia Skyr, compote, chia Skyr, maple syrup, more compote and almonds.⁠

3. Top with some berries, freshly grated nutmeg and garnish with some mint.⁠

A great post-workout pudding, or just because💋⁠



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